B. Sc. in Hospitality and Tourism Studies

B.Sc. in Hospitality and Tourism Studies is an ideal degree course to cater to the hospitality industry in India. It has been specially designed for those students who have completed their plus two and want to pursue their education with a degree course and looking for a successful career in hospitality industry.

Program Duration: 3 Years (Studying in India (Full-time))
Program Eligibility: 12th Pass

Add on Programs for B.Sc. Student: Free

Masters Diploma in Culinary Skills
Diploma in Food & Beverage Service
Diploma in Bakery & Confectionery
Diploma in Front Office Management
Diploma in Corporate House Keeping

Course Content

FIRST YEAR

Business Communication Skill (Theory)
Introduction to Hospitality Management (Theory)
Computer Application (Theory)
Basics of Accounting (Theory)
Front Office Operation – I (Theory + Practical)
Principles of Cookery (Theory + Practical)
Hotel Housekeeping (Theory + Practical)
Food & Beverage Service- I (Theory + Practical)

SECOND YEAR

Corporate Communication (Theory)
Food Production (Theory + Practical)
Food & Beverage Service-II (Theory + Practical)
Eco- Tourism (Theory)
Hotel Accountancy (Theory)
Front Office Operation-II (Theory + Practical)

THIRD YEAR

French (Theory)
Hotel Marketing (Theory) OR Principle of Management (Theory)
Cultural Heritage of India (Th) OR Principles & Practices of Tourism (Th)
Banqueting Management (Th) OR Bar Management (Th) OR Stores & Purchasing Management (Th) OR Food & Beverage management (Th)
Tourist Guide & Tour Operation (Th)

Facilities : Audio Visual Facility, Access to Library & Internet Lab
Faculty : Qualified and experienced faculty on a full-time basis
Contact Hours : 8 hours per week
Commencement : Admissions open throughout the year
For additional Information : Contact: 8881-012-012