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Hotel Management Course-USA


B.Sc. in Hotel Management – USA

BSc in HM-USA is one of the most popular and unique programs implemented by La Sphère, where the students get double chances to go abroad. This program is synced with the six months Industrial Training in Malaysia/China/Dubai while studing in India & 12 Months Management Training in USA at the time of graduation.

  • Program Duration: 3 Years (Studying in India (Full-time))
  • Program Eligibility: 12th Pass

  • Masters Diploma in Culinary Skills
  • Diploma in Food & Beverage Service
  • Diploma in Bakery & Confectionery
  • Diploma in Front Office Management
  • Diploma in Corporate House Keeping
Note: Student can select any one of the above as per their interest.


  • Basic Food Production (Theory + Practical)
  • Food and Beverages Services –I (Theory + Practical)
  • Basic House Keeping (Theory + Practical)
  • Catering Science –I (Theory)
  • Front Office Operation -I (Theory + Practical)
  • Communication Skills (Theory)
  • Basic Accounts (Theory)
  • Bakery & Confectionary (Theory + Practical)
  • Principals of Management (Theory)


  • Quantity Food Production (Theory + Practical)
  • Food & Beverage Operation –I (Theory + Practical)
  • Food & Beverage Service-II (Theory + Practical)
  • Hotel House Keeping (Theory + Practical)
  • Hotel Engineering Services (Theory)
  • Front Office Operation-II (Theory + Practical)
  • Computer Application (Theory)
  • Hotel Accountancy (Theory)


  • Specialized Food Production (Theory + Practical)
  • Accommodation Operations (Theory + Practical)
  • Marketing Services (Theory)
  • Food and Beverage Management (Theory + Practical)
  • Food and Beverage Inventory Control (Theory)
  • Human Resources Management (Theory)
Facilities : Audio Visual Facility, Access to Library & Internet Lab
Faculty : Qualified and experienced faculty on a full-time basis
Contact Hours : 8 hours per week
Commencement : Admissions open throughout the year
For additional Information : Contact: 8881-012-012

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Careers in Hospitality

Accommodation and Front Office Operations Foundation-I
English Communication
Food and Beverage Service Foundation-I
Food Production Foundation-I
Accommodation and Front Office Operations Foundation-II
Environmental Science
Food and Beverage Service Foundation-II
Food Production Foundation II
Accommodation and Front Office Operations-II
Accountancy Skills for Hospitality
Food and Beverage Service Operations-II
Introduction to Indian Cookery
Six Months Industrial Training in Malaysia/China/Thailand/Dubai/Bahrain. Wages: INR8000-12000 per month (approx.) Duty Meal and Accommodation Provided {T&C apply}
Cultural Heritage of India
Principles and Practices of Tourism

Semester VI 0/4
In 6th Semester, we will arrange campus/skype interview with USA International Hotels to secure 12 Months Management Training Position. Wages: $1500-$2000 per month (Approx.) Joining Date: After Final Year Examination Accommodation & Living Expense in USA: approx. $500 per month. {T&C apply}

Accommodation Management-II
Eco Tourism
Hotel Marketing
Principles of Management

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